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Maintaining Safe Dining and Operations

Throughout the entirety of the COVID-19 pandemic, Frontera has remained devoted to maintaining the safest possible dining and operational conditions for both our guests and our staff. Our facility practices the following health, cleaning and sanitation procedures:

- Social Distancing for guest tables 

- Temperature checks for all staff members

- Mandatory mask wearing for all staff members

- Hand Sanitizing Stations

- Frequent deep cleaning and sanitizing of all tables, chairs, surfaces, door handles and restrooms 

- Nightly Disinfectant Fogging

We’ve also placed the following protocols in place: 

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Lastly, we offer curbside pickup and QR codes for contactless ordering, pickup and menu review. We are committed to keeping you healthy while still delivering the Frontera experience you know and love!